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초음파를 이용한 코지 고체발효 제조장치Ultrasonic radiation equioment for producing solid fermented koji soybean

Alternative Title
Ultrasonic radiation equioment for producing solid fermented koji soybean
Authors
신한승
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https://scholarworks.dongguk.edu/handle/sw.dongguk/60357
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College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 4. Patents

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College of Life Science and Biotechnology (식품바이오융합공학과)
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