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홍삼 부산물에서 수득한 추출물, 기능성 다당체Ultrahigh-pressure extract, functional polysaccharides extracted from red ginseng using ultra high pressure and enzymes treatment

Alternative Title
Ultrahigh-pressure extract, functional polysaccharides extracted from red ginseng using ultra high pressure and enzymes treatment
Authors
김성한신한승
URI
https://scholarworks.dongguk.edu/handle/sw.dongguk/59991
Abstract
본 발명은 홍삼박에서 추출물, 기능성 다당체를 제조하는 방법 및 추출물 의 용도에 관한 것으로, 상기 제조방법을 이용하면 버려지는 홍삼박에서 추출물 및 다당체를 높은 수율로 제조할 수 있으며, 상기 추출물은 조성물의 유효성분으로 유용하게 이용될 수 있다.
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College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 4. Patents

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College of Life Science and Biotechnology (식품바이오융합공학과)
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