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푸드테크를 활용한 건강한 외식문화 창출

Authors
금나나
Issue Date
31-May-2019
URI
https://scholarworks.dongguk.edu/handle/sw.dongguk/13597
Place
대한민국
Conference Date
2019-05-31
Conference Name
2019년 한국외식산업정책학회 춘계 정책 세미나
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College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

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Keum, Na Na
College of Life Science and Biotechnology (식품바이오융합공학과)
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