ScholarWorks@Dongguk University

Browsing by Lee, Yu-NaAuthor

All A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
전체 가 나 다 라 마 바 사 아 자 차 카 타 파 하

Showing results 1 to 2 of 2

SCIESCOPUS
Analytical Method for the Determination of Polycyclic Aromatic Hydrocarbons from Various Ready-to-Eat Food Products in Korea

Lee, Yu-Na; Shin, Han-Seung

ArticleIssue Date2021CitationPOLYCYCLIC AROMATIC COMPOUNDS, v.41, no.3, pp 653 - 662PublisherTAYLOR & FRANCIS LTD
SCISCIESCOPUS
Chemical analysis techniques and investigation of polycyclic aromatic hydrocarbons in fruit, vegetables and meats and their products

Lee, Yu-Na; Lee, Sihyoung; Kim, Jeong-Sook; Patra, Jayanta Kumar; Shin, Han-Seung

ArticleIssue Date2019CitationFOOD CHEMISTRY, v.277, pp 156 - 161PublisherELSEVIER SCI LTD
1
CONTACT US

RSS_1.0 RSS_2.0 ATOM_1.0

30, Pildong-ro 1-gil, Jung-gu, Seoul, 04620, Republic of Korea+82-2-2260-3114

Copyright(c) 2023 DONGGUK UNIVERSITY. ALL RIGHTS RESERVED.

Certain data included herein are derived from the © Web of Science of Clarivate Analytics. All rights reserved.
You may not copy or re-distribute this material in whole or in part without the prior written consent of Clarivate Analytics.

BROWSE

한국어