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Chemical analysis techniques and investigation of polycyclic aromatic hydrocarbons in fruit, vegetables and meats and their products

Lee, Yu-Na; Lee, Sihyoung; Kim, Jeong-Sook; Patra, Jayanta Kumar; Shin, Han-Seung

ArticleIssue Date2019CitationFOOD CHEMISTRY, v.277, pp 156 - 161PublisherELSEVIER SCI LTD
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