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SCIESCOPUS
Development and Comprehensive Diverse-Matrix Evaluation of Four PAHs Using Solvent-Modified QuEChERS-GC-MS with Freeze-Outopen access

Lim, Kyung-Jik; Kim, Hyun-Jun; Heo, Yu-Jin; Shin, Han-Seung

ArticleIssue Date2025CitationFoods, v.14, no.17, pp 1 - 26PublisherMDPI
SCIESCOPUS
Development and Evaluation of a BCG/BCP-Based Cellulose Acetate Freshness Indicator for Beef Loin During Cold Storageopen access

Lim, Kyung-Jik; Kim, Jun-Seo; Heo, Yu-Jin; Shin, Han-Seung

ArticleIssue Date2025CitationFoods, v.14, no.23, pp 1 - 20PublisherMDPI
SCIESCOPUS
Development of Freshness Indicator (FI) for Skate Sashimi (Zearaja chilensis) to Detect Trimethylamine Content During Storageopen access

Lim, Kyung-Jik; Kim, Yoon-Gil; Heo, Yu-Jin; Shin, Han-Seung

ArticleIssue Date2025CitationBiosensors, v.15, no.10, pp 1 - 13PublisherMDPI
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