ScholarWorks@Dongguk University: Journal : ACS Food Science and Technology

ACS Food Science and Technology

Journal Title

ACS Food Science and Technology

ISSN

E 2692-1944

Publisher

American Chemical Society

Listed on(Coverage)

JCR	2022-2023
SJR	2022-2023
CiteScore	2021-2023
SCOPUS	2022-2024

Active

Active
based on the information
- SCOPUS:2024-10

Country

Article List

1 - 1 out of 1 results.

SCOPUSESCI

Synergistic Antioxidant Activity in Deep Eutectic Solvents: Extracting and Enhancing Natural Products

Jimenez-Ortega, Luis Alfonso; Kumar-Patra, Jayanta; Kerry, Rout George; Das, Gitishree; Mota-Morales, Josue D.; Heredia, J. Basilio

ArticleIssue Date2024CitationACS Food Science and Technology, v.4, no.12, pp 2776 - 2798PublisherAmerican Chemical Society

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