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Temple stay diet and its impact on gut microbiome and irritable bowel syndrome: a prospective cohort study

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dc.contributor.authorKim, Sang Hoon-
dc.contributor.authorKang, Woorim-
dc.contributor.authorKim, Minyoung-
dc.contributor.authorHong, Sanghee-
dc.contributor.authorKim, Hyun-
dc.contributor.authorLee, Jun Kyu-
dc.date.accessioned2025-06-12T05:42:32Z-
dc.date.available2025-06-12T05:42:32Z-
dc.date.issued2025-06-
dc.identifier.issn2042-650X-
dc.identifier.issn2042-6496-
dc.identifier.urihttps://scholarworks.dongguk.edu/handle/sw.dongguk/58460-
dc.description.abstractBackground/Aims: Irritable Bowel Syndrome (IBS) significantly impacts quality of life, with effective treatment challenged by its multifactorial pathogenesis. A temple stay program incorporating a vegetarian diet may benefit IBS by modulating the gut microbiota. Methods: In this prospective cohort study, 61 patients with diarrhea-predominant IBS (IBS-D) or mixed bowel habit IBS (IBS-M) participated in a 4 day temple stay program following a 1 week washout period. IBS symptom severity, psychological stress, and fecal microbiota composition were assessed before, immediately after, and two weeks post-intervention using the IBS Severity Scoring System (IBS-SSS) and 16S rRNA gene sequencing. Results: A subset of participants demonstrated improvements in IBS symptom severity, particularly those who exhibited marked compositional shifts in their gut microbiota, as defined by beta-diversity (weighted UniFrac distance). These microbiome responders tended to show increased levels of beneficial bacteria such as Faecalibacterium and reduced levels of opportunistic taxa including Klebsiella and Enterococcus. A significant correlation was observed between the degree of microbiota change and improvement in IBS-SSS scores. Responders also differed from non-responders in baseline gut microbiota features, including lower alpha diversity and reduced abundance of commensal genera. Conclusions: The temple stay program may provide clinical and microbial benefits in a subset of individuals with IBS, particularly those with baseline gut dysbiosis. These findings support the potential role of personalized, microbiome-informed dietary interventions in managing IBS.-
dc.format.extent10-
dc.language영어-
dc.language.isoENG-
dc.publisherRoyal Society of Chemistry-
dc.titleTemple stay diet and its impact on gut microbiome and irritable bowel syndrome: a prospective cohort study-
dc.typeArticle-
dc.publisher.location영국-
dc.identifier.doi10.1039/d4fo06143h-
dc.identifier.scopusid2-s2.0-105006682339-
dc.identifier.wosid001495169700001-
dc.identifier.bibliographicCitationFood & Function, v.16, no.12, pp 4894 - 4903-
dc.citation.titleFood & Function-
dc.citation.volume16-
dc.citation.number12-
dc.citation.startPage4894-
dc.citation.endPage4903-
dc.type.docTypeArticle-
dc.description.isOpenAccessY-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.relation.journalResearchAreaBiochemistry & Molecular Biology-
dc.relation.journalResearchAreaFood Science & Technology-
dc.relation.journalWebOfScienceCategoryBiochemistry & Molecular Biology-
dc.relation.journalWebOfScienceCategoryFood Science & Technology-
dc.subject.keywordPlusSTRESS-
dc.subject.keywordAuthorCohort Studies-
dc.subject.keywordAuthorFecal Microbiota-
dc.subject.keywordAuthorGut Microbiota-
dc.subject.keywordAuthorIrritable Bowel Syndromes-
dc.subject.keywordAuthorMicrobiome-
dc.subject.keywordAuthorPost Interventions-
dc.subject.keywordAuthorProspectives-
dc.subject.keywordAuthorPsychological Stress-
dc.subject.keywordAuthorQuality Of Life-
dc.subject.keywordAuthorVegetarian Diet-
dc.subject.keywordAuthorListeria-
dc.subject.keywordAuthorAdult-
dc.subject.keywordAuthorBacterium-
dc.subject.keywordAuthorClassification-
dc.subject.keywordAuthorFeces-
dc.subject.keywordAuthorFemale-
dc.subject.keywordAuthorGenetics-
dc.subject.keywordAuthorHuman-
dc.subject.keywordAuthorIntestine Flora-
dc.subject.keywordAuthorIrritable Colon-
dc.subject.keywordAuthorIsolation And Purification-
dc.subject.keywordAuthorMale-
dc.subject.keywordAuthorMicrobiology-
dc.subject.keywordAuthorMiddle Aged-
dc.subject.keywordAuthorProspective Study-
dc.subject.keywordAuthorPsychology-
dc.subject.keywordAuthorQuality Of Life-
dc.subject.keywordAuthorVegetarian Diet-
dc.subject.keywordAuthorYoung Adult-
dc.subject.keywordAuthorAdult-
dc.subject.keywordAuthorBacteria-
dc.subject.keywordAuthorDiet, Vegetarian-
dc.subject.keywordAuthorFeces-
dc.subject.keywordAuthorFemale-
dc.subject.keywordAuthorGastrointestinal Microbiome-
dc.subject.keywordAuthorHumans-
dc.subject.keywordAuthorIrritable Bowel Syndrome-
dc.subject.keywordAuthorMale-
dc.subject.keywordAuthorMiddle Aged-
dc.subject.keywordAuthorProspective Studies-
dc.subject.keywordAuthorQuality Of Life-
dc.subject.keywordAuthorYoung Adult-
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