Rheological and Tribological Properties of Agglomerated Potato Starch Powders

유병승

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Rheological and Tribological Properties of Agglomerated Potato Starch Powders

Authors: 유병승

Issue Date: 19-Oct-2023

URI: https://scholarworks.dongguk.edu/handle/sw.dongguk/55180

Place: 대한민국
부산 벡스코

Conference Date: 2023-10-18 ~ 2023-10-20

Conference Name: 2023년 한국식품영양과학회 국제학술대회 및 정기총회

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Appears in Collections: College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

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