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Evaluation of skin toxicity and acidic polysaccharide content of red ginseng by-products using enzyme-linked high pressure process
- Authors
- 신한승
- Issue Date
- 22-Jun-2017
- Place
- 대한민국
- Conference Date
- 2017-06-21 ~ 2017-06-23
- Conference Name
- 한국식품과학회학술대회
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Related Researcher
- Shin, Han Seung
- College of Life Science and Biotechnology (식품바이오융합공학과)