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Effect of Urease on the formation of ethyl carbamate in the presence of citrulline, ethanol and urea using a soybean paste model system

Authors
김미나경민
Issue Date
27-Aug-2014
URI
https://scholarworks.dongguk.edu/handle/sw.dongguk/50207
Place
대한민국
Kimdaejung Convension center
Conference Date
2014-08-25 ~ 2014-08-27
Conference Name
한국식품과학회
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