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TTI 온도의존성에 따른 식품 shelf life 예측에 대한 수리적 분석

Authors
이승주
Issue Date
31-Oct-2014
URI
https://scholarworks.dongguk.edu/handle/sw.dongguk/50179
Place
대한민국
라마다프라자호텔
Conference Date
2014-10-30 ~ 2014-11-01
Conference Name
2014 한국포장학회 정기총회 및 제46회 학술대회
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College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

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