Over- or Under-estimation of Food Qualities from Time Temperature Integrator (TTI) in Intelligent Food Packaging

이승주

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Over- or Under-estimation of Food Qualities from Time Temperature Integrator (TTI) in Intelligent Food Packaging

Authors: 이승주

Issue Date: 4-Jul-2013

URI: https://scholarworks.dongguk.edu/handle/sw.dongguk/48833

Place: 대한민국
알페시아

Conference Date: 2013-07-03 ~ 2013-07-05

Conference Name: KMB's 40th Anniversity 2013 International Symposium & Annual Meeting

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Appears in Collections: College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

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