Detailed Information

Cited 0 time in webofscience Cited 0 time in scopus
Metadata Downloads

쌀전분-locust bean gum 혼합물의 동적점탄 특성

Authors
유병승
Issue Date
24-Oct-2002
URI
https://scholarworks.dongguk.edu/handle/sw.dongguk/35469
Place
대한민국
무주리조트,전북
Conference Date
2002-10-24 ~ 2002-10-26
Conference Name
한국식품과학회 제69차 학술발표회
Files in This Item
There are no files associated with this item.
Appears in
Collections
College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

qrcode

Items in ScholarWorks are protected by copyright, with all rights reserved, unless otherwise indicated.

Altmetrics

Total Views & Downloads

BROWSE