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5-(3 ',4 '-Dihydroxyphenyl)-gamma-valerolactone, a metabolite of procyanidins in cacao, suppresses MDI-induced adipogenesis by regulating cell cycle progression through direct inhibition of CDK2/cyclin O

Lee, Younghyun; Yang, Hee; Hur, Gihyun; Yu, Jiwoo; Park, Sumin; Kim, Jong Hun; Park, Jung Han Yoon; Shin, Han-Seung; Kim, Jong-Eun; Lee, Ki Won

ArticleIssue Date2019CitationFOOD & FUNCTION, v.10, no.5, pp 2958 - 2969PublisherROYAL SOC CHEMISTRY
SCISCIESCOPUS
Beneficial effects on skin health using polysaccharides from red ginseng by-productopen access

Kim, Jong-Eun; Jang, Seul-Gi; Lee, Chang Hyung; Lee, Ji Yun; Park, Haenim; Kim, Jong Hun; Lee, Sihyoung; Kim, Sung Han; Park, Eun-Young; Lee, Ki Won, et al.

ArticleIssue Date2019CitationJOURNAL OF FOOD BIOCHEMISTRY, v.43, no.8PublisherWILEY
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