ScholarWorks@Dongguk University: Joo, Yong Sung

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Joo, Yong Sung (주용성)

College of Natural Science (Department of Statistics)

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Tel 02-2260-3241
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Risk assessment:4||Monitoring:3||Polycyclic aromatic hydrocarbon:2||Total diet study:2||Polycyclic aromatic hydrocarbons:2||risk assessment:2||Gas chromatographymass spectrometry:2||Capsule endoscopy:1||Cardiopulmonary bypass:1||Censored regression model:1||Climate change:1||Climatology:1||Cluster model:1||Crab:1||Environment:1||Environmental effects:1||Environmental monitoring:1||Estimation:1||Fecal contamination:1||Fisherscoring:1||Food safety:1||Foodborne illness:1||Fruit wine:1||Future climate scenario:1||GC:1||GM crop:1||GM 작물:1||Generalized linear models:1||Geographic information system:1||Geostatistics:1||Global warming:1||Heavy metal concentration: human health risk:1||Human exposure:1||Humidity:1||Hydrochemistry:1||Hypothermia/circulatory arrest:1||ICPMS:1||Illite:1||Isoflavone:1||Kaolinite:1||Kronecker product:1||Land use:1||Learning curve:1||Liquid chromatographytandem mass spectrometry:1||Logistic mixture:1||Logistic regression:1||Longchain PFASs:1||MS:1||Manufacturing process:1||Margin of exposure:1||Marginalized transition:1||Marine product:1||Markov structure:1||Metabolic syndrome:1||Modelbased clustering:1||Montmorillonite:1||Namontmorillonite:1||Natural versus anthropogenic processes:1||Nonlinear optimization:1||Normal (Gaussian) mixture model:1||Norovirus:1||Organ specificity:1||Organspecific:1||Paralytic shellfish poisoning toxin:1||Partial autocorrelation:1||Perfluorinated alkyl substances:1||Perfluorinated compounds:1||Prediction:1||Predictive map:1||Processed food product:1||Quantitative analysis:1||Rice:1||Ricebased processed product:1||Sampling design:1||Seafood:1||Shrimp:1||Simulation:1||Soil contamination:1||Soybean:1||Spatial model:1||Spatial modeling:1||Spatial sampling:1||Statistical model:1||Sulfite:1||Sulfur dioxide:1||Surgery/incisions/exposure/techniques:1||Telephone survey:1||Temporal change:1||Tocopherol:1||Variety:1||Visible and near infrared (VisNIR) spectra:1||Vitamin B:1||Wine:1||Zearalenone:1||agricultural products:1||arsenic speciation:1||bias correction.:1||clustering:1||credit evaluation:1||dietary exposure:1||difference test:1||equivalence test.:1||finite mixture model:1||food contamination:1||food safety:1||imputation:1||logistic regression:1||mixture regression model:1||monitoring:1||partial least squares regression (PLSR):1||rare event:1||seaweed:1||soil contamination:1||soil data:1||spatial prediction:1||substantial equivalence:1||thallium:1||total fertility rate:1||trace element:1||visible and nearinfrared (Vis–NIR) spectra:1||결측치 대체:1||공간예측:1||군집모형:1||동등성 검정:1||로지스틱 회귀분석:1||베이지안.:1||신용평가:1||실질적 동등성:1||유한혼합물모형:1||차이 검정:1||토양 자료:1||토양오염:1||편의 보정.:1||합계출산율:1||Aortic operation:1||희소사건:1||Arsenic speciation:1||Artificial neural networks:1||Bayesian inference.:1||Bayesian spatial model:1||Bedrock groundwater quality:1||Camontmorillonite:1||

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