Risk Assessment and Determination of Heavy Metals in Home Meal Replacement Products by Using Inductively Coupled Plasma Mass Spectrometry and Direct Mercury Analyzer

  • Hwang, Hee-Jeong
  • Hwang, Gyo-Ha
  • Ahn, So-Min
  • Kim, Yong-Yeon
  • Shin, Han-Seung
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초록

This study quantified six heavy metals (Pb, Cd, As, Sn, Hg, and Me-Hg) in home meal replacement products. Satisfactory linearity (R-2 > 0.99), recovery (80.65-118.02%), limits of detection (0.02-2.81 mu g/kg), limits of quantification (0.05-8.51 mu g/kg), accuracy (80.49-119.87%), precision (0.26-14.93%), standard uncertainty (0.082-0.321%) and relative standard uncertainty (0.084-0.320%) of the six heavy metals were obtained. The average concentration of the six heavy metals was 8.87 mu g/kg. Heavy metal concentrations were converted to food intake data of 0.009 mu g/kg to recalculate the 95th percentile food intake data (g/day) of individual heavy metals. These were then divided by age group to evaluate the average exposure to heavy metals and determine the 95th percentile of exposure from daily intake and for the whole population, of home meal replacement products. The chronic daily intake amount of six heavy metals was 1.60 x 10(-2) mu g/kg/day. Based on total chronic daily intake values, the risk and margin of exposure of each of the heavy metals was 9.13 x 10(7), demonstrating that intake associated with home meal replacement products is negligible.

키워드

home meal replacementheavy metalinductively coupled plasma mass spectrometrydirect mercury analyzerrisk assessmentHEALTH-RISKSFOOD CROPS
제목
Risk Assessment and Determination of Heavy Metals in Home Meal Replacement Products by Using Inductively Coupled Plasma Mass Spectrometry and Direct Mercury Analyzer
저자
Hwang, Hee-JeongHwang, Gyo-HaAhn, So-MinKim, Yong-YeonShin, Han-Seung
DOI
10.3390/foods11040504
발행일
2022-02
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