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Rheological properties of kochujang as affected by theparticle size of hot pepper powder

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Rheological properties of kochujang as affected by theparticle size of hot pepper powder
저자
유병승
발행일
2001-05-26
학회명
한국영양학회외 춘계연합학술대회
개최지
고려대,서울
개최국가
대한민국
학회 개최일
2001-05-26 ~ 2001-05-26

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