Editorial: Application of Nanotechnology in Food Science and Food Microbiology

Citations

WEB OF SCIENCE

12
Citations

SCOPUS

24

초록

[No abstract available]

키워드

nanotechnology; nanomaterials; processing aids; quality enhancers; antimicrobial agents; biosensors; sustainability
제목
Editorial: Application of Nanotechnology in Food Science and Food Microbiology
저자
Patra, Jayanta Kumar; Shin, Han-Seung; Paramithiotis, Spiros
DOI
10.3389/fmicb.2018.00714
발행일
2018-04-18
유형
Editorial Material
저널명
Frontiers in Microbiology
권
9
호
APR