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Particle agglomeration of gum mixture as a food thickener in fluidized-bed agglomeration process

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Particle agglomeration of gum mixture as a food thickener in fluidized-bed agglomeration process
저자
유병승
발행일
2019-06-27
학회명
2019년 국제학술대회 및 정기총회
개최국가
대한민국

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