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Production of biopolymers and feed protein from food wastes
- Merrylin, J.;
- Preethi, ;
- Saratale, G.D.;
- Banu, J.R.
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7초록
The industrialization of biopolymer and protein feed production is facing major issues due to an increase in the raw material cost. Globally, food waste is a major burden with severe environmental impacts, however it has the potential to be used as a carbon source for the production of bioproducts. This chapter deals with the conversion of food waste into value-added bioproducts like biopolymers, single-cell oil, polysaccharides, baker’s yeast, and single-cell protein. The chapter also deals with the major economic aspects needed to move these production process toward commercialization. © 2020 Elsevier Inc.
키워드
Baker’s yeast; Biopolymer; Food waste; Polysaccharides; Protein feed; Single-cell oil; Single-cell protein
- 제목
- Production of biopolymers and feed protein from food wastes
- 저자
- Merrylin, J.; Preethi, ; Saratale, G.D.; Banu, J.R.
- 발행일
- 2020-01-01
- 유형
- Book Chapter
- 저널명
- Food Waste to Valuable Resources: Applications and Management
- 페이지
- 143 ~ 162