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김치 수출업체 유형별 수출량 영향 효과 분석

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dc.contributor.author권승구-
dc.date.accessioned2026-01-17T00:00:24Z-
dc.date.available2026-01-17T00:00:24Z-
dc.date.issued2025-07-11-
dc.identifier.urihttps://scholarworks.dongguk.edu/handle/sw.dongguk/62846-
dc.title김치 수출업체 유형별 수출량 영향 효과 분석-
dc.typeConference-
dc.citation.startPage415-
dc.citation.endPage415-
dc.citation.conferenceName한국식품유통학회 하계학술대회-
dc.citation.conferencePlace대한민국-
dc.citation.conferencePlace부산대학교-
dc.citation.conferenceDate2025-07-10 ~ 2025-07-11-
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College of the Social Science > Department of Food Industrial Management > 2. Conference Papers

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College of the Social Science (Department of Food Industrial Management)
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