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Analysis of carcinogenic 4(5)-methylimidazole in various commercially available foods and beverages

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dc.contributor.author이광근-
dc.date.accessioned2024-10-30T16:43:36Z-
dc.date.available2024-10-30T16:43:36Z-
dc.date.issued2015-08-18-
dc.identifier.urihttps://scholarworks.dongguk.edu/handle/sw.dongguk/51388-
dc.titleAnalysis of carcinogenic 4(5)-methylimidazole in various commercially available foods and beverages-
dc.typeConference-
dc.citation.startPage78-
dc.citation.endPage78-
dc.citation.conferenceNameACS-
dc.citation.conferencePlace대한민국-
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College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

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College of Life Science and Biotechnology (식품바이오융합공학과)
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