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Determination of furan levels in commercial orange juice products and its correlation to the sensory and physiochemical characteristics
- Authors
- 이광근
- Issue Date
- 18-Aug-2015
- Place
- 미국
- Conference Name
- ACS
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Related Researcher
- Lee, Kwang Geun
- College of Life Science and Biotechnology (식품바이오융합공학과)