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Lead, cadmium, and total mercury in Korean functional foods & Korean herbal medicines

Authors
이광근
Issue Date
11-Sep-2013
URI
https://scholarworks.dongguk.edu/handle/sw.dongguk/49024
Place
미국
Conference Date
2013-09-08 ~ 2013-09-12
Conference Name
246th American chemical society
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College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

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College of Life Science and Biotechnology (식품바이오융합공학과)
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