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Changes of Soil Microbial Communities as Affected by Long-Term Cultiviation of Red Pepper
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 김수정 | - |
| dc.date.accessioned | 2024-10-30T07:42:34Z | - |
| dc.date.available | 2024-10-30T07:42:34Z | - |
| dc.date.issued | 2010-11-03 | - |
| dc.identifier.uri | https://scholarworks.dongguk.edu/handle/sw.dongguk/43389 | - |
| dc.title | Changes of Soil Microbial Communities as Affected by Long-Term Cultiviation of Red Pepper | - |
| dc.type | Conference | - |
| dc.citation.startPage | 1 | - |
| dc.citation.endPage | 2 | - |
| dc.citation.conferenceName | ASA, CSSA, and SSSA 2010 International Annual Meetings | - |
| dc.citation.conferencePlace | 미국 | - |
| dc.citation.conferenceDate | 2010-10-31 ~ 2010-11-03 | - |
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