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생선초밥에서의 Staphylococcus aureus에 대한 정량적 미생물 위해평가 모델 개발

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dc.contributor.author이광근-
dc.date.accessioned2024-10-30T05:22:32Z-
dc.date.available2024-10-30T05:22:32Z-
dc.date.issued2008-06-19-
dc.identifier.urihttps://scholarworks.dongguk.edu/handle/sw.dongguk/41370-
dc.title생선초밥에서의 Staphylococcus aureus에 대한 정량적 미생물 위해평가 모델 개발-
dc.typeConference-
dc.citation.conferenceName2008 한국식품과학회 정기 학술대회-
dc.citation.conferencePlace대한민국-
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College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

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Lee, Kwang Geun
College of Life Science and Biotechnology (식품바이오융합공학과)
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