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단백질 동위효소 분석에 의한 선인장 품종 분류 및 ...
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 김경제 | - |
| dc.date.accessioned | 2024-10-30T04:11:57Z | - |
| dc.date.available | 2024-10-30T04:11:57Z | - |
| dc.date.issued | 1997-05-23 | - |
| dc.identifier.uri | https://scholarworks.dongguk.edu/handle/sw.dongguk/40045 | - |
| dc.title | 단백질 동위효소 분석에 의한 선인장 품종 분류 및 ... | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 한국원예학회 '97 춘계학술발표회 | - |
| dc.citation.conferencePlace | 대한민국 | - |
| dc.citation.conferencePlace | 충북대 | - |
| dc.citation.conferenceDate | 1997-05-23 ~ 1997-05-24 | - |
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