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수확후 배추와 무의 가열 및 건조방법에 따른 질산염 함량변화
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 김경제 | - |
| dc.date.accessioned | 2024-10-30T03:42:06Z | - |
| dc.date.available | 2024-10-30T03:42:06Z | - |
| dc.date.issued | 1998-10-30 | - |
| dc.identifier.uri | https://scholarworks.dongguk.edu/handle/sw.dongguk/39291 | - |
| dc.title | 수확후 배추와 무의 가열 및 건조방법에 따른 질산염 함량변화 | - |
| dc.type | Conference | - |
| dc.citation.conferenceName | 한국원예학회 1998년 추계학술연구발표회 | - |
| dc.citation.conferencePlace | 대한민국 | - |
| dc.citation.conferencePlace | 농촌진흥청(수원) | - |
| dc.citation.conferenceDate | 1998-10-30 ~ 1998-10-31 | - |
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