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Bi-functional carbon doped and decorated ZnO nanorods for enhanced pH monitoring of dairy milk and adsorption of hazardous dyes

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dc.contributor.authorHilal, Muhammad-
dc.contributor.authorHan, Jeong In-
dc.date.accessioned2023-04-27T10:40:57Z-
dc.date.available2023-04-27T10:40:57Z-
dc.date.issued2022-06-
dc.identifier.issn1226-086X-
dc.identifier.issn1876-794X-
dc.identifier.urihttps://scholarworks.dongguk.edu/handle/sw.dongguk/2939-
dc.description.abstractThis study demonstrates a simple and low-cost process for the in-situ doping and decoration of ZnO nanorods with carbon (CC-ZnO). In CC-ZnO, C-doping decreased the charge density (1.75 x 10(18) cm(-3)) at the non-active sites of ZnO and decreased the charge transfer resistance (101 Omega) at the C-doped-ZnO/electrolyte interface by suppressing native defects and reducing the Schottky barrier height (-0.20 eV), respectively. Moreover, C-decoration enhanced the amphoteric performances of ZnO to react efficiently with H+ and OH- ions in an aqueous electrolyte, demonstrating a high pH sensitivity (48 mV/pH) and fast response time (7 s). Moreover, C-decoration enhanced the dispersion stability (92 h for 7.5 mg/mL concentration) and surface area (43.08 m(2).g(-1)) of CC-ZnO in liquid phase, improving the monolayer adsorption capacity (119.40 mg/g) for the removal of rhodamine B (RhB) from aqueous solution. The optimum concentration and pH value of CC-ZnO and aqueous solution were determined to be 25 mg and 6.5, respectively, for maximum (84 %) removal of RhB in the initial five hours of reaction. Adsorption rate analysis revealed that CC-ZnO removed RhB through pseudo-second-order kinetics. (C) 2022 The Korean Society of Industrial and Engineering Chemistry. Published by Elsevier B.V. All rights reserved.-
dc.format.extent9-
dc.language영어-
dc.language.isoENG-
dc.publisher한국공업화학회-
dc.titleBi-functional carbon doped and decorated ZnO nanorods for enhanced pH monitoring of dairy milk and adsorption of hazardous dyes-
dc.typeArticle-
dc.publisher.location대한민국-
dc.identifier.doi10.1016/j.jiec.2022.03.024-
dc.identifier.scopusid2-s2.0-85128315400-
dc.identifier.wosid000891729100007-
dc.identifier.bibliographicCitationJournal of Industrial and Engineering Chemistry, v.110, pp 520 - 528-
dc.citation.titleJournal of Industrial and Engineering Chemistry-
dc.citation.volume110-
dc.citation.startPage520-
dc.citation.endPage528-
dc.type.docTypeArticle-
dc.identifier.kciidART002855937-
dc.description.isOpenAccessY-
dc.description.journalRegisteredClassscie-
dc.description.journalRegisteredClassscopus-
dc.description.journalRegisteredClasskci-
dc.relation.journalResearchAreaChemistry-
dc.relation.journalResearchAreaEngineering-
dc.relation.journalWebOfScienceCategoryChemistry, Multidisciplinary-
dc.relation.journalWebOfScienceCategoryEngineering, Chemical-
dc.subject.keywordPlusPHOTOCATALYTIC ACTIVITY-
dc.subject.keywordPlusOPTICAL-PROPERTIES-
dc.subject.keywordPlusAQUEOUS-SOLUTIONS-
dc.subject.keywordPlusQUANTUM DOTS-
dc.subject.keywordPlusNANOPARTICLES-
dc.subject.keywordPlusSENSOR-
dc.subject.keywordPlusCELLS-
dc.subject.keywordPlusWATER-
dc.subject.keywordPlusNANOSTRUCTURES-
dc.subject.keywordPlusNANOCOMPOSITE-
dc.subject.keywordAuthorCarbon doped/decorated ZnO nanorods-
dc.subject.keywordAuthorAdsorption of hazardous dye-
dc.subject.keywordAuthorWater treatment-
dc.subject.keywordAuthorpH monitoring of milk-
dc.subject.keywordAuthorMilk spoilage-
dc.subject.keywordAuthorpH sensors-
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