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Suppression of prostate carcinogenesis by dietary isothiocyanates
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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Keum, Y.-S. | - |
| dc.date.accessioned | 2024-08-08T06:30:44Z | - |
| dc.date.available | 2024-08-08T06:30:44Z | - |
| dc.date.issued | 2016-04-19 | - |
| dc.identifier.uri | https://scholarworks.dongguk.edu/handle/sw.dongguk/18960 | - |
| dc.description.abstract | [No abstract available] | - |
| dc.format.extent | 11 | - |
| dc.language | 영어 | - |
| dc.language.iso | ENG | - |
| dc.publisher | CRC Press | - |
| dc.title | Suppression of prostate carcinogenesis by dietary isothiocyanates | - |
| dc.type | Article | - |
| dc.identifier.scopusid | 2-s2.0-85053022548 | - |
| dc.identifier.bibliographicCitation | Inflammation, Oxidative Stress, and Cancer: Dietary Approaches for Cancer Prevention, pp 463 - 473 | - |
| dc.citation.title | Inflammation, Oxidative Stress, and Cancer: Dietary Approaches for Cancer Prevention | - |
| dc.citation.startPage | 463 | - |
| dc.citation.endPage | 473 | - |
| dc.type.docType | Book Chapter | - |
| dc.description.isOpenAccess | N | - |
| dc.description.journalRegisteredClass | scopus | - |
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Related Researcher
- Keum, Young Sam
- College of Pharmacy (Department of Pharmacy)