Effect of fluidized-bed agglomeration on the structure modification of milk protein isolate-gum mixture powders

유병승

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Effect of fluidized-bed agglomeration on the structure modification of milk protein isolate-gum mixture powders

Authors: 유병승

Issue Date: 20-Oct-2022

URI: https://scholarworks.dongguk.edu/handle/sw.dongguk/11243

Place: 대한민국
제주국제컨벤션센터

Conference Date: 2022-10-19 ~ 2022-10-21

Conference Name: 2022 KFN International Symposium and Annual Meeting

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Appears in Collections: College of Life Science and Biotechnology > Department of Food Science & Biotechnology > 2. Conference Papers

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