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Antibacterial, antioxidant activities of lactic acid bacteria-bioconversioned almond extract

Lee, Kiha; Lee, Daehyeop; Lee, Geonhak; Lee, Woorin; Lee, Kwang-Geun

ArticleIssue Date2024CitationFood Science and Biotechnology, v.33, no.6, pp 1487 - 1493Publisher한국식품과학회
SCIESCOPUS
Evaluation of probiotic and anti-inflammatory properties of bacteriocinogenic Pediococcus acidilactici HW01 and Leuconostoc citreum HW02 from malted barleyopen access

Ahn, Hyunwoo; Lee, Geonhak; Lee, Woorin; Kim, Mingyu; Lee, Kwang-Geun

ArticleIssue Date2023CitationChemical and Biological Technologies in Agriculture, v.10, no.1PublisherSpringer Nature Switzerland AG
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