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Investigation of the Temperature Dependence of Encapsulated Microbial Cells Based TTI by Applying a Variety of Color Parameters

Rahman, A. T. M. Mijanur; Jung, Seung Won; Choi, Dong Yeol; Ko, Sanghoon; Lee, Seung Ju

ArticleIssue Date2013CitationFOOD SCIENCE AND BIOTECHNOLOGY, v.22, no.5, pp 1325 - 1333PublisherKOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
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