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KCICANDI
Analysis of Economic Effects of Converting Echinacea Ingredients to Health Functional Foods

Kim Donghoon; Han Kwideok; Ng'ombe John N.; Heo Seokhyun; Ji Inbae

ArticleIssue Date2021Citation건강기능식품미래포럼 학술지, v.1, no.2, pp 1 - 12Publisher건강기능식품미래포럼
KCICANDI
Effect of Intake of Vitamin D on Health Status in Human

Han Kwideok; Kim Donghoon; Lee Kangmin; Ji Inbae

ArticleIssue Date2023CitationFood Supplements and Biomaterials for Health, v.3, no.2, pp 1 - 9Publisher건강기능식품미래포럼
KCICANDI
Effects of Consumer Characteristics on the Intake of Health Functional Foods: Implications for National Health Expenditure Savings

Kim Donghoon; Ji Inbae; Han Kwideok; Ng'ombe John N.

ArticleIssue Date2021Citation건강기능식품미래포럼 학술지, v.1, no.1, pp 1 - 12Publisher건강기능식품미래포럼
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